Tazo pumpkin spice latte

Lynne Kenton @delmarvaliciousdishes

Pumpkin Spice Chai Tea Latte Ingredients

Latte Ingredients: Milk of Choice Chai Concentrate Pumpkin Sauce

Make Tazo Chai Tea Concentrate

1. Bring Tazo Tea Bags and water to a boil. Let simmer for 15 minutes. Remove from heat and stir in Maple Syrup.

Make Pumpkin Sauce. 

2. Add pumpkin puree and sweetened condensed milk to a small pan over low heat. Stir together and warm for 5 minutes. Stir in pumpkin pie seasoning.

Make Tazo Pumpkin Spice Latte. 

3. Add 2 tablespoons of Pumpkin Sauce to the bottom of a mug.

Make Tazo Pumpkin Spice Latte. 

4. Add 4 oz of Tazo Chai Concentrate to the Pumpkin Sauce.

Froth milk.

5. Using a handheld milk frother, froth milk until it doubles in size.

Pour milk of choice into latte.

6. Pour milk onto Chai Pumpkin mixture. Spoon frothed milk on top.

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The Author: lynne kenton

for more fun drinks,  easy recipes and Delmarva travel, follow @delmarvaliciousdishes