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A tray of 5 ingredient meatless baked ziti, a Kraft copycat recipe
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5 from 5 votes

5 Ingredient Meatless Baked Ziti (Kraft Copycat Recipe)

5 Ingredient Meatless Baked Ziti (Kraft Copycat Recipe) is an easy weeknight dinner! This three-cheese comfort food comes together quickly and serves a crowd. A perfect meal for busy weeknights and back to school!
Prep Time15 minutes
Cook Time25 minutes
Total Time40 minutes
Course: Main Course
Cuisine: American
Servings: 6
Calories: 613kcal
Author: Lynne Kenton

Ingredients

  • 16 oz Ziti
  • 15 oz Ricotta Cheese
  • 24 oz Pasta Sauce
  • 2 cups Shredded Mozzarella Cheese
  • 1 cup Grated Parmesan Cheese

Instructions

  • Preheat oven to 350 degrees. Spray a 9x13 baking sheet with cooking spray.
  • Cook pasta until al dente (about 2 minutes less than directed on the package).
  • In a pot over medium low heat, stir to combine tomato sauce and ricotta cheese for about 5 minutes.
  • Once pasta is cooked, add the pasta to the cheese/sauce mixture. Stir to combine.
  • Place half of the pasta in the 9x13 pan. Sprinkle with 1 cup shredded mozzarella cheese.
  • Add the remaining pasta to the dish. Sprinkle with remaining mozzarella cheese and parmesan cheese.
  • Bake for 20-25 minutes until cheese is melted.
  • Turn oven to broil. Broil baked ziti until the top is golden.
  • Remove from oven and let ziti sit for 5-10 minutes before slicing.

Nutrition

Serving: 6g | Calories: 613kcal | Carbohydrates: 68g | Protein: 32g | Fat: 24g | Saturated Fat: 14g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 80mg | Sodium: 1.127mg | Potassium: 639mg | Fiber: 4g | Sugar: 7g | Vitamin A: 1.203IU | Vitamin C: 8mg | Calcium: 514mg | Iron: 3mg